Africa
NSF International offers a wide variety of food safety services and certification throughout Africa. We certify fresh produce to GLOBALG.A.P and Tesco NURTURE and produce packhouses to GFSI standards such as BRC and IFS Food, BRC Packaging, BRC Storage and Distribution, and HACCP. We also offer a full range of training services to help implement these standards. In addition, management systems certification, including FSSC 22000 for food safety systems, is available.
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NSF International’s Marcos Bensoussan to Serve on IWA Water Safety Planning Committee
- 3 weeks ago
ANN ARBOR, Mich. – The International Water Association (IWA) has selected Marcos Bensoussan, General Manager of Global Building Water Health...
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NSF International Appoints Karen Kreza Vice President, Global Human Resources
- 4 weeks ago
ANN ARBOR, Mich. – NSF International, a global public health organization with more than 2,700 employees in 30 countries, has...
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TraQtion Now Available in South Africa to Restore Consumers’ Faith in Food
- 5 months ago
STELLENBOSCH, South Africa – As the food industry works to regain consumer trust and prevent future foodborne illness outbreaks, a...
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NSF Connect
NSF Connect is a cloud-based solution that empowers NSF clients to make critical business decisions through instant access to their data. Learn more
